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增加一些补充 ，基于 #1210

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Anduin Xue 2023-03-09 07:32:03 +00:00 committed by GitHub
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dishes/meat_dish/黄瓜炒肉.md
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@ -33,7 +33,8 @@
* 将小米辣去丁切分成均匀 0.5 厘米的段状
* 热锅，倒油 40 克，等油温到冒烟，放入蒜蓉小米辣翻炒 5 次
* 放入腌制好的猪瘦肉，翻炒至肉熟变色
* 放入黄瓜，加入盐 2 克，翻炒均匀半分钟，出锅
* 放入黄瓜，加入盐 2 克，大火翻炒均匀半分钟，出锅
* 如果无法保证大火，可能会有点生。可以考虑增加到50秒。
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