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lint: fix MD030

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Spaces after list markers
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Bobby Rong 2022-02-17 12:00:40 +08:00
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回锅肉.md
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@ -48,12 +48,12 @@
### 开始炒肉 ### 开始炒肉
1. 锅烧热，放入少许（少许）底油滑锅 1. 锅烧热，放入少许（少许）底油滑锅
2. 放入五花肉煸炒至肥肉透明，喜欢吃干一点的可以继续煸炒至瘦肉明显变干 2. 放入五花肉煸炒至肥肉透明，喜欢吃干一点的可以继续煸炒至瘦肉明显变干
3. 倒入豆瓣生抽混合物，一勺味精翻炒 15 秒 3. 倒入豆瓣生抽混合物，一勺味精翻炒 15 秒
4. 放入青红椒圈和小姜片，放入零一勺豆瓣翻炒 30 秒 4. 放入青红椒圈和小姜片，放入零一勺豆瓣翻炒 30 秒
5. 放入蒜苗翻炒 60 秒 5. 放入蒜苗翻炒 60 秒
6. 出锅 6. 出锅
> 操作要迅速，小心糊锅 > 操作要迅速，小心糊锅
## 附加内容 ## 附加内容